Keto and Co Vanilla Keto Cake Mix- Gluten Free (One Bag)

“Finally, there’s a great-tasting low carb cake & frosting mix! The cake mixes make delicious, soft, melt-in-your mouth cupcakes or layer cakes with less than 1.8g Net Carbs per serving! The frosting is sweet, creamy and ultra-low carb that’s ready to spread on your favorite cake, cookie, or dessert in minutes. All are naturally sweetened with Wondrose, the healthy alternative to sugar, and high fiber, too! Available in three scrumptious flavors: Vanilla Cake Mix Flavor: Enjoy the pure, sweet taste of vanilla cake topped with Keto and Co’s Keto Frosting Mix (available separately) or mix in nuts, chocolate chips, or lemon zest for a special treat. Celebrate birthdays and anniversaries, and enjoy every day with a tasty cake without all the carbs. Ingredients: Wondrose Sugar Replacer (Erythritol, Non-GMO Soluble Corn Fiber, Inulin, Monk Fruit, Natural Flavors), Coconut Flour, Natural Flavors, Baking Powder, Baking Soda, Salt, Xanthan Gum Chocolate Cake Mix Flavor: Top this fudgy, dark chocolate cake with your favorite low carb frosting, or mix in nuts or chocolate chips for a special treat. Celebrate birthdays and anniversaries with a memorable cake, or just enjoy a tasty chocolate cake at home. It’s so easy to make that you can have a delicious chocolate cake without all the carbs any day, and every day. Try topped with Keto and Co’s Keto Frosting Mix (available separately) Ingredients: Wondrose Sugar Replacer (Erythritol, Non-GMO Soluble Corn Fiber, Inulin, Monk Fruit, Natural Flavors), Coconut Flour, Cocoa Powder, Natural Flavors, Baking Powder, Baking Soda, Salt, Xanthan Gum Buttercream Frosting Flavor: This creamy, buttery, lick-the-spoon frosting is now keto-friendly! For a truly delicious treat, pair Keto Frosting Mix with Keto and Co’s Keto Vanilla Cake Mix and Keto Chocolate Cake Mixes. Ingredients: Wondrose Sugar Replacer (Erythritol, Non-GMO Soluble Corn Fiber, Inulin, Monk Fruit, Natural Flavors). Keto and Co’s mission is to make healthy, low carb food convenient and delicious. We made this Keto Vanilla Cake Mix because we want everyone with a sweet tooth to have the joy of a scrumptious cake without all the carbs.”Dosage
You’ll need: 4 large eggs6 Tbsp butter (3/4 stick)Melted 1/2 tsp cider vinegarInstructions: Preheat oven to 350 F and grease or line an 8” cake pan (square or round) or cupcake tin. Batter will make 1 cake or 9 cupcakesBeat cake mix, eggs and butter in mixing bowl until smoothLet batter sit 30 seconds, then stir in cider vinegarSpread batter evenly in prepared pan or cupcake tinBake until lightly browned: 15-20 minutes for cupcakes, 25-30 minutes for cakesLet cool completely in pan before removing and frostingOptional: Frost cooled cake with Keto Frosting Mix by Keto and CoDairy free? Use 6 Tbsp melted coconut oil or any cooking oil in place of butter.Cake will be soft when removed from oven. This is normal. It will firm as it cools.Enjoy as is or mix in nuts, chocolate chips, or lemon zest.Refrigerate or freeze prepared brownies.

Instructions
You’ll Need: 4 large eggs. 6 tbsp butter (3/4 stick), melted. 1/2 tsp cider vinegar. 1. Preheat oven to 350 degrees F and grease or line an 8 inch cake pan (square or round) or cupcake tin. Batter will make 1 cake or 9 cupcakes. 2. Beat cake mix, eggs and butter in mixing bowl until smooth. 3. Let batter sit 30 seconds, then stir in cider vinegar. 4. Spread batter evenly in prepared pan or cupcake tin. 5. Bake until lightly browned: 15-20 minutes for cupcakes, 25-30 minutes for cakes. 6. Let cool completely in pan before removing and frosting. 7. Optional: Frost cooled cake with Keto Frosting Mix by Keto and Co. Dairy free? Use 6 tbsp melted coconut oil or any cooking oil in place of butter. Cake will be soft when removed from oven. This is normal. It will firm as it cools. Enjoy as is or mix in nuts, chocolate chips or lemon zest. Store mix in a cool, dry place. Refrigerate or freeze cake.